I am in love with this new chocolate. It is so yummy and it makes things so easy to dip. I used to use the almond bark that you would have to melt in a double boiler and then stir, stir, stir! It was a pain and I dreaded the clean up. Then, I found this. It's in its own little microwave cup and there is no clean up. You just throw it away when you are done! I love it! If you need to dip anything in chocolate, you must use this. It comes in milk, dark, and white. Happy Baking to everyone!
3 comments:
We tried this on Daine's birthday and dipped strawberries & b bananas. It is very tasty!!
I can't wait to try that. I too use the almond bark and it's a nightmare to clean up.
you know - this added pounds to my back side this past summer - easy can mean that you eat chocolate covered anything more often, which can also mean,very very long work outs LOL!
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